繆凌鴻，博士，副研究員，就職中國水產科學研究院淡水漁業研究中心，挪威海洋研究所訪問學者，國家現代農業產業技術體系崗位科學家，江蘇省“333工程”人才、青年拔尖人才，水科院大宗淡水養殖動物營養與飼料創新團隊副首席，南京農業大學、上海海洋大學、大連海洋大學碩士生導師，《水產學報》青年編委，從事水產動物營養生理和表觀調控、新飼料開發和質量安全評估等研發工作。先后主持國家自然科學基金、現代農業產業技術體系、國家重點研發計劃(子課題)、江蘇省自主創新項目等科研項目10余項。獲各級成果獎勵17項次，其中省部級一等獎2項、二等獎1項，地市級一等獎5項。公開發表論文88篇，其中第一作者/通訊作者發表論文58篇（SCI收錄42篇），參編著作9部；獲授權發明專利9項、實用新型專利7項，其中4項專利獲得產業轉化和應用；制定和發布行業標準1項、省級地方標準1項。
代表性論文：
[1] Jiang, W., Lin, Y., Qian, L., Lu, S., Gu, Z., Ge, X., & Miao, L. (2025). m6A methylation mediated autophagy and nucleotide-binding oligomerization domain-like receptors signaling pathway provides new insight into the mitigation of oxidative damage by mulberry leaf polysaccharides. International Journal of Molecular Sciences, 26(9), 4345. (通訊作者)
[2] Qian, L., Lu, S., Jiang, W., Mu, Q., Lin, Y., & Gu, Z., et al. (2025). Lactobacillus plantarum alters gut microbiota and metabolites composition to improve high starch metabolism in Megalobrama amblycephala. Animals, 15(4), 583. (通訊作者)
[3] Jiang, W., Lin, Y., Qian, L., et al. (2024). Mulberry leaf polysaccharides attenuate oxidative stress injury in peripheral blood leukocytes by regulating endoplasmic reticulum stress. Antioxidants, 13(2), 136.(通訊作者)
[4] Liu, H., Chen, S., Lin, Y., et al. (2023). Ferrous ion alleviates lipid deposition and inflammatory responses caused by a high cottonseed meal diet by modulating hepatic iron transport homeostasis and controlling ferroptosis in juvenile Ctenopharyngodon idellus. Antioxidants, 12(11), 1968. (通訊作者)
[5] Yan, Y., Lin, Y., Zhang, L., et al. (2023). Dietary supplementation with fermented antarctic krill shell improved the growth performance, digestive and antioxidant capability of Macrobrachium nipponense. Aquaculture Reports, 30, 101587. (通訊作者)
[6] Sun, Q., Mu, Q., Yan, Y., et al. (2023). Krill oil showed a good application potential as the dietary lipid source on the growth, physiology, nutritional quality, and flavor of the edible meat of the oriental river prawns (Macrobrachium nipponense). Aquaculture Reports, 32, 101721. (通訊作者)
[7] Miao, L. H., Rem?, S. C., Espe, M., et al. (2022). Dietary plant oil supplemented with arachidonic acid and eicosapentaenoic acid affects the fatty acid composition and eicosanoid metabolism of Atlantic salmon (Salmo salar L.) during smoltification. Fish & Shellfish Immunology, 123, 194-206. (第一作者)
[8] Chen, S., Lin, Y., Miao, L.*, et al. (2022). Iron homeostasis of liver-gut axis alleviates inflammation caused by dietary cottonseed meal through dietary Fe2+ supplementation in juvenile grass carp (Ctenopharyngodon idellus). Aquaculture, 561, 738647. (通訊作者)
[9] Chi, C., Lin, Y., Miao, L.*, et al. (2022). Effects of dietary supplementation of a mixture of ferulic acid and probiotics on the fillet quality of Megalobrama amblycephala fed with oxidized oil. Aquaculture, 549, 737786. (通訊作者)
[10] Jiang, W., Lin, Y., Qian, L., et al. (2022). Mulberry leaf meal: A potential feed supplement for juvenile Megalobrama amblycephala “Huahai No. 1”. Fish & Shellfish Immunology, 128, 279-287. (通訊作者)
